Phenotypic Indicators and Managerial Factors Associated with Gastrointestinal Parasites in Native and Blended Goats in Semi-arid Areas of Central Tanzania

Authors

  • IMANI CLEMENCE MGALLA Department of Animal, Aquaculture and Range Sciences, Sokoine University of Agriculture, P.O. Box 3004, Morogoro, Tanzania
  • George Isdory Makingi Department of Veterinary Medicine and Public Health, Sokoine University of Agriculture, P. O. Box 3021, Morogoro, Tanzania
  • Athumani Shabani Nguluma Department of Animal, Aquaculture and Range Sciences, Sokoine University of Agriculture, P.O. Box 3004, Morogoro, Tanzania
  • Said Hemed Mbaga Department of Animal, Aquaculture and Range Sciences, Sokoine University of Agriculture, P.O. Box 3004, Morogoro, Tanzania

Keywords:

Gastrointestinal parasite, phenotypic indicator, resilience, resistance, managerial practice, breed, goat

Abstract

Goats raised in semi-arid areas under traditional extensive systems are more susceptible to gastrointestinal parasitic (GIP) infestation due to poor management practices. A cross-sectional study was conducted from February to April 2025 to identify phenotypic indicators and management factors associated with GIP among goat farmers in Mpwapwa District. A total of 110 farmers were randomly selected and interviewed using a structured questionnaire. Additionally, 200 blood and faecal samples were collected for goat health assessments. The intensity of infestation was not affected by age, sex, breed, or physiological status of goats (p>0.05). PCV and BCS, and their interactions with log (FEC), were not statistically associated (p>0.05), indicating no difference in resilience between the two goat breeds. However, physiological status significantly influenced BCS  relative to FEC levels, whereas effects on PCV were not statistically significant. Gogo breed and female sex were 54% and 63% less likely to be infected than Blended and male sex, respectively (p<0.05). Goats housed in open shelters had 25.93 times greater odds of falling into a higher infestation category than those in sheds and barns. Daily sanitation was associated with a lower risk of severe infestation (p<0.05). Dry does showed a significant reduction in infestation levels, whereas lactating does had higher odds of infestation (p<0.05). For effective control of GIP, proper management practices and a breeding programme based on resilient genotypes are recommended. Further research targeting molecular genetic factors influencing GIP with larger sample sizes and longitudinal monitoring is emphasised

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Published

20-05-2026

How to Cite

MGALLA , I. C. ., Makingi, G. I., Nguluma, A. S. . and Mbaga, S. H. (2026) “Phenotypic Indicators and Managerial Factors Associated with Gastrointestinal Parasites in Native and Blended Goats in Semi-arid Areas of Central Tanzania”, Tanzania Veterinary Journal, 41(1). Available at: https://tvj.sua.ac.tz/vet2/index.php/TVJ/article/view/766 (Accessed: 31 May 2026).

Issue

Section

RESEARCH ARTICLES