Influence of Production on Health and Reproductive Performance of Dairy Cattle in a Selected Area of Tanzania
Keywords:
Obstetrics, Reproduction, Cows, MilkAbstract
This study evaluated the influence of milk productivity on health and fertility of dairy cattle raised in Morogoro. Tanzania. It compared disease incidence, culling rates and fertility indices in three production groups of dairy cows. Group I comprised of 30 cows producing over 500 kg of milk in the first 30 days of lactation. Group II was formed by 64 cows producing 300-500 kg of milk and Group III was formed by 56 cows producing less than 300 kg of milk. Diseases included in this study were mastitis, metritis, laminitis, anaplasmosis and trypanosomiasis. Highest disease incidence rates were recorded in Group I. followed by Group II. Group Ill registered the lowest disease incidence rates. Difference between groups was significant (p<0.105). Culling rates due to health problems were 40%, 9.4% and 7.1% for groups, I, II and III respectively. Calving to first service (Mean ± SEM) for groups I, II and Ill were 97 ± 11, 99 ± 5 and l 22 ± l0 days respectively. Corresponding calving to conception periods were 111 ± 12, 131 ± 6 and 156 ± 14 days and calving intervals were 386 ± 13, 416 ± 8 and 433 ± 13 days for groups I, II, and Ill, respectively. Correlations between milk produced in the first 30 days of lactation and days to first service as well as calving to conception period were significant (p<0.05; r=0.23 and -0.22. respectively). Correlation between 30 day milk yield and number of services per conception was however not significant (r = -0.l5; p> 0.05). In general high milk producing cows tended to have better fertility although they were more susceptible to diseases. It was therefore concluded that the potential for high milk yield and fertility in dairy cows can be realized if herd health management is intensified
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