NDUNGURU, J.; NDOSSI, D. Bacteriological Analysis of Ready-to-eat Foods from Morogoro Municipal Market. Tanzania Veterinary Journal, [S. l.], v. 37, n. 1, p. 17–24, 2020. DOI: 10.4314/tvj.v37i1.4s. Disponível em: https://tvj.sua.ac.tz/vet2/index.php/TVJ/article/view/138. Acesso em: 19 apr. 2026.